Masala chai | मसाला चाय | Indian style Spice tea

MASALA CHAI RECIPE
Preparation time: 5 minutes
Cooking time: 15 minutes
Serves: 4

Ingredients
2½ cups Water,पानी
½ inch Ginger, peeled & crushed,अदरक
4 tsp Sugar, चीनी
2 tsp black Tea leaves, काली चाय पत्ती
1½ cups Milk, दूध

Process
● In a saucepot, add water and bring to a boil.
● Once it starts boiling, add crushed ginger and let it simmer on medium flame.
● Add sugar, black tea leaves and let it boil
● Now add milk and boil for 2-3 minutes.
● With the help of a tea strainer, filter the chai and pour into cups.
● Serve hot chai with biscuits

Recipe Video: