Oatmeal Biscuits | How To Make | Soft and Chewy

Oatmeal Biscuits | How To Make | Soft and Chewy
How to make soft and chewy Oatmeal Biscuits. These Biscuits are delicious and extremely easy to make. Store bought Biscuits will not compare to these warm, buttery, soft and chewy biscuits. Learn how to make these with an easy to follow recipe and instructions. No fancy equipment required just your hands.

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Makes – 24 Biscuits

Ingredients –

1 Cup – Plain (All Purpose) Flour
2 tsp – Ginger, Ground
1 12 Cups – Rolled Oats
1 Cup – Desiccated Coconut
1 Cup – Caster Sugar
1 Tbs – Golden Syrup
2 Tbs – Boiling Water
1 tsp – Bicarbonate Soda
160g – Butter, Melted

lasts 4 days before getting dry.

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