Q&A: Life as a YouTuber, Eating Human Flesh(?), and My REAL Thoughts on Gordon Ramsay
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CHAPTERS
0:00 INTRO
0:42 Making 2 videos per week & collabs
2:46 What I do with all that extra food
4:04 Which recipe took the most R&D
5:02 Potential of a travel series?
7:03 Who does all of the cooking at home
7:37 Will Lorn ever cook on camera + happy dance music
8:28 Behind the scenes – the other side of the kitchen island
9:04 Brian & Lorn’s last meal
10:08 First real meal I remember cooking
11:12 When’s the merch dropping
11:49 Hanging with fans of the channel. Let’s be friends.
13:46 Talking skincare with Geologie (ad)
15:13 Do I miss working in a kitchen?
16:52 Chefs who inspire me
19:09 Would we try human flesh?
20:25 Lorn or Lauren and lessons on how to pronounce words
21:34 Do I believe in Aliens?
23:14 The dish/experience that made me decide to become a chef
24:53 Do I give honest reviews of the food I make?
26:20 What we eat IRL
27:18 How’s my life as a YouTuber/ex resto chef?
27:48 1 pizza for the rest of my life & what do I do that drives Lorn crazy
28:54 Will I ever publish a cookbook?
31:07 Are we having kids? Meet Kiku!
31:32 Advice for aspiring YouTubers/cooking tubers
34:26 F Marry Kill

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Recipe Video: