TOO BAD that only now I’ve discovered this technique to cook chicken legs

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TOO BAD that only now I’ve discovered this technique to cook chicken legs
TOO BAD that only now I’ve discovered this technique to cook chicken legs

Ingredients:
chicken legs – 1 kg (2.2 lb)
ketchup – 200 g (7 oz)
honey – 50 g (1.76 oz)
garlic – 4 cloves
sweet paprika – 10 g (0.35 oz)
soy sauce – 50 ml (⅕ cup)
salt – 10 g (0.35 oz)
black pepper – 5 g (0.18 oz)
olive oil – 20 ml (0.7 fl oz)
To marinate 1 hour
IN THE OVEN 180 °C (356 °F)/40 minutes

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TOO BAD that only now I’ve discovered this technique to cook chicken legs

TOO BAD that only now I’ve discovered this technique to cook chicken legs

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