TOO BAD that only now I’ve discovered this technique to cook chicken legs

TOO BAD that only now I’ve discovered this technique to cook chicken legs
TOO BAD that only now I’ve discovered this technique to cook chicken legs

Ingredients:
chicken legs – 1 kg (2.2 lb)
ketchup – 200 g (7 oz)
honey – 50 g (1.76 oz)
garlic – 4 cloves
sweet paprika – 10 g (0.35 oz)
soy sauce – 50 ml (⅕ cup)
salt – 10 g (0.35 oz)
black pepper – 5 g (0.18 oz)
olive oil – 20 ml (0.7 fl oz)
To marinate 1 hour
IN THE OVEN 180 °C (356 °F)/40 minutes

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TOO BAD that only now I’ve discovered this technique to cook chicken legs

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