Turkish Rolled Borek Recipe Without Oven/Crispy Turkish Pastry by Tiffin Box |How to make meat Börek
Hello there,
Today we make this super delicious Turkish borek using homemade filo pastry, you can find the recipe for filo pastry in our channel.
Homemade Filo / Phyllo Dough, Pastry sheet 👉👉 https://youtu.be/YZQaIBxXaOA
This Turkish rolled meat Borek/Burek is also called as Rolled Borek or Kol Boreği…..probably one of the most traditional Turkish food.
I hope you guys like and try this recipe and your kids will love this yummy crunchy snack!
Ingredients :
Mince of meat – 500 g
Garlic chopped – 3 cloves
Onion chopped – 1/3 cups
Salt taste
Chilli Powder – 1 teaspoon
Parsley leaves
For sauce;
Egg – 1
Yogurt – 1/2 cup
Milk – 2 tablespoons
Taste of salt, pepper and amchur powder
Oil – 3 tablespoons
Beaten eggs, little oil, sesame and black pepper
#borek #sigara #sigara #sigaraburek
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”ফিলো পেষ্ট্রি শিট” || Homemade Filo/Phyllo Dough, Pastry sheet 👉👉 https://youtu.be/YZQaIBxXaOA
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Recipe Video:
