You asked me to show you how to cook chicken rolls in bacon, with new potatoes!

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You asked me to show you how to cook chicken rolls in bacon, with new potatoes!
You asked me to show you how to cook chicken rolls in bacon, with new potatoes!

Ingredients:
chicken breast – 700 g (24.69 oz)
bacon – 150 g (5.3 oz)
new potatoes – 1.5 kg (3.31 lb)
salt – 8 g (0.29 oz)
rosemary – 10 g (0.35 oz)
oil – 15 g (½ oz)
black pepper – 5 g (0.18 oz)

for the filling:
cheese cream – 150 g (5.3 oz)
parmesan – 30 g (1 oz)
butter – 40 g (1.4 oz)
parsley – 20 g (0.7 oz)
IN THE OVEN 190 °C (375 °F)/45 MIN
Tray size 25 x 40 cm (10 x 16 in) (10 x 16 in)

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You asked me to show you how to cook chicken rolls in bacon, with new potatoes!

You asked me to show you how to cook chicken rolls in bacon, with new potatoes!

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