Tomato Salsa | Easy Salsa Recipe
How to make the freshest and most tastiest Tomato Salsa. This recipe is super easy to follow, it requires minimal ingredients and the flavours pack a huge punch. This Tomato Salsa Recipe is fantastic for so many different things or if you’re like me, you can happily eat it on it’s own. Please enjoy.
Serves – 4
Ingredients –
5 (750g – 1.6 Pounds) – Roma Tomatoes
2 – Garlic Cloves, Minced or Paste (Plus 1/2 tsp – Sea Salt Flakes)
1/2 – Spanish Onion (Red Onion)
1/2 Bunch (40g – 1.4oz) – Coriander (Cilantro)
1 – Jalapeno Pepper, Diced (Optional)
2 – Limes, Juiced
1 tsp (5ml) – Balsamic Vinegar (Optional)
2 Tbsp (30ml) – Extra Virgin Olive Oil
Seasoning to taste
Equipment I use – (Disclaimer) All links help support the channel.
Knives and Steels –
Shun Premier 17.8cm Santoku Knife – M
Shun Premier 22.9cm Bread Knife – M
Shun Premier Nakiri Knife 14cm – 6
Shun Steel – M
Pots and Pans –
Essteele Per Vita 5 Piece Cookware Set – y
Music in this video –
Intro –
Song – Coffee and Unicorns
Artist – Henyao
Song – Fansi Pan
Artist – Yomoti
Link – s
Song – Pomelo
Artist – Jobii
Link – l
Thanks for watching!
Recipe Video:
