Fluffy White Loaf Bread
How to make your own Fluffy White Loaf Bread at home with easy recipe.
Here’s what you’ll need:
1 cup fresh or longlife milk (250ml) (room temp or lukewarm)
¼ cup sugar (50g)
1 egg
2 and ¼ tsp instant yeast (7g)
3 and 1/4 cup all purpose flour (405g)
1 tsp salt (5g)
1/4 cup unsalted butter(50g) (if using salted then skip the salt)
Please note:
1. If baking this with conventional oven, please bake at 180°C(350°F) for 25 minutes. But if baking this with convection oven, please bake at 180°C(350°F) for 20-22 minutes.
2. if using active dry yeast, it requires a lukewarm milk to bloom with until foamy or at least 10 minutes.
Recipe Video:
